Craving those festive vibes? Indulge in a homemade Peppermint Mocha Latte made with your favorite Mai Thai premium coffee. It's the perfect blend of cozy, creamy, and minty cheer—super easy to whip up and oh-so-delicious!
Recipe
- 1 shot espresso (or 1/2 cup of strong brewed coffee)
- 3/4 cup milk
- 1 tbsp cocao powder
- 1/8 tsp of peppermint extract (or peppermint syrup to taste)
- 1 tsp sugar or to taste
- Whipped cream (optional)
Instructions
- In a small pot over medium heat, combine milk, cocoa powder, peppermint, and sugar. Whisk until the milk is warm, frothy, and infused with that delightful peppermint aroma.
- Brew your espresso or strong coffee and pour it into your favorite holiday mug.
- Stir in the peppermint mocha milk mixture, and let the magic happen!
- Top it all off with a swirl of whipped cream (and maybe a sprinkle of cocoa or crushed candy canes for extra flair).
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